Drift Creek Camp is known for its hearty, home-cooked meals. All meals are served served buffet style and include entree, sides, desserts, beverages and fresh, homemade baked goods. The dining room is located on the first floor of the Lodge.
Meal Package*
• 4-meal plan (Saturday breakfast, lunch, dinner; Sunday brunch)
• $38.00 per adult or $19.00 per child (ages 4-11); ages 3 and under are free
Individual meals*
Breakfast $7.50
Lunch $8.50
Dinner $11.50
Brunch $10.00
Children ages 4-11 are charged 50% of adult rates - children ages 3 and under are free
*Minimum food service: $1400.00 for primary groups in the lodge. (This does not apply to smaller cabin groups.) If two smaller groups are sharing the facility, their combined numbers are used to meet the minimum. GROUPS WILL BE CHARGED ACCORDING TO EITHER THE NUMBER OF GUESTS SIGNED UP OR THE NUMBER THAT ACTUALLY EATS, WHICHEVER NUMBER IS GREATER. Sorry, no exceptions. We have to charge according to the amount of food purchased as indicated on your contract. If folks leave early and do not notify the kitchen staff at least a week prior, we have to charge accordingly.
If groups choose to cook for themselves, there is a kitchen rental fee. Please call for details.Groups cooking for themselves must abide by Drift Creek's kitchen rental policies. Individuals working in the kitchen must obtain Food Handler's Cards. Groups are responsible for washing their own pots and pans.